AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |
Back to Blog
That being said, you can never go wrong with some sautéed zucchini and steamed rice. While the air fryer is heating up you can prepare the pork chops. Some of our favorites: cacio e pepe Brussels sprouts, garlic and feta mashed potatoes, and bacon fried cabbage. Preheat the air fryer for 5 minutes at 200C (400F). Serving ideas for air fryer pork chops: These pork chops are perfect with a variety of easy side dishes. Once done, let your pork chops rest for at least 10 minutes so all of the juices can sit and meld into the meat. We recommend using a good cooking thermometer so you can prevent overcooking-this will result in dry pork chops. That being said, you still want to keep a close eye on your chops. How to cook pork chops without drying them out: The air fryer is one of our favorite ways to cook pork chops because of how perfectly it crisps up the outside while keeping a moist interior. If you're a frequent carnivore, we highly recommend investing in a good cooking thermometer so that you can be sure your chops are fully cooked before digging in. To adhere to the USDA guideline for food safety, pork should be cooked to an internal temperature of 145°. If you're opting for bone-in, that will take longer if your pork chops are thicker, you will also need to increase the cooking time. For our recipe, we used boneless pieces about 1" thick, which took around 9 minutes to cook to perfection. How long should I cook pork chops in the air fryer? It totally depends on the size of your pork chops. Rub it with Cajun seasoning or burger seasoning for a slight twist, or go straight for pre-packaged spice mixes like Old Bay. Seasoning your pork chops: Our version gets coated in Parmesan and plenty of spices for the perfect crust, but you can tinker with the formula to find what works for you. Keep reading on for all of our top tips on how to make them the best they can be: With our mix of seasonings and this handy kitchen gadget, you can have a practically hands-off dinner in 20 minutes. That's where the magic of the air fryer comes in. But, when cooked right, they can be juicy and ultra-flavorful, while still getting a slight crisp on the outside. We understand-we've had our fair share of overdone, dry pork chops. Don’t stop with the air fryer we’ve got Instant Pot pork chops with mushrooms, Instant Pot pork roast and gravy, apple pecan stuffed pork chops, and these sheet pan spicy BBQ pork chops and potatoes.If you usually steer clear of pork chops, then this recipe is here to change your mind-it's a cheap and easy dinner must. I couldn’t believe how tender and juicy these pork chops were! When I cook pork chops in the oven I always have to worry about drying them out but with the air fryer they come out perfectly cooked every time. When done check the internal temperature to ensure that it is 145 degrees F and then remove the pork chops from the air fryer and let rest for 3 minutes before serving.Halfway through stop the timer and remove the basket, flipping the pork chops over. Set the temperature to 375 degrees F and the timer to 9 minutes.Do not stack the pork chops, place them side-by-side. Working in batches place your pork chops in the airy fryer basket.Brush the pork chops with a light coating of olive oil and then rub your spice mix into them.You can change it up with any of your favorite seasoning mixes or try our blackening seasoning, taco seasoning, fajita seasoning, or BBQ dry rub. Spices – similar to our air fryer chicken breast and air fryer chicken thighs recipe we kept it simple with a mix of garlic powder, onion powder, paprika, salt, and pepper.If you master this recipe and want to try a different cut of meat try our air fryer pork tenderloin. If you use thicker chops or ones with the bone in you will need to increase the cook time. We use pork chops that are approximately 1 inch thick.
0 Comments
Read More
Leave a Reply. |